Traditional Hot Matcha

This recipe reflects the process of making hot matcha, originating from the traditional roots of Japanese culture. 

What you'll need:

How to make:

  1. Begin by pouring about 4 oz of hot water into the bowl.
  2. Add matcha and mix with the whisk rapidly in an M or W motion for about 10 - 20 seconds (or until blended well).
  3. Add remaining water and whisk again until frothy.
  4. Sit back, sip up, and enjoy!